Have You Heard? The Best Tacos Come in Bags
Started by Columbia residents Brittany Huhn and her husband, Taco Tuesday, Everyday is based on a food the two grew up with although many may not have heard of it. “We both have eaten walking tacos our whole lives and then we served them to kids at our one year old’s birthday party,” said Brittany.
The walking taco was created to be something simple and customizable for each individual customer. “A walking taco is a taco in a bag,” said Brittany. “You get to choose what chips you want, you get to choose your meat option and you put whatever fixin’s you want on top of that. Lettuce, tomato sour cream, any of that stuff. We make them custom for each person.”
These dishes are served out of an order up window lined with chalk art “how-to” directions that guide first timers or seasoned pros through how walking tacos are created.
Speaking of seasoned, Taco Tuesday, Everyday is dedicated to making each menu item fit customers food needs right down to the seasoning. They make their own taco seasoning in-house to ensure that it is gluten free. Vegetarian options are also available for all menu items.
In the future, Taco Tuesday, Everyday hopes to expand to more locations. With a unique product and only one other restaurant in Chicago that specializes in walking tacos, Brittany feels that they have a unique edge and would love to take the business further.
Stop in on Tuesdays for buy three get one walking tacos and Wednesdays for walkarito wednesday where walkaritos are two for $9.